Renegade Rum Dunfermline Pot Still 70cl 50%Vol
€49,90
Ascending into the mountains of St. Andrew, on the island’s north-eastern coast, nestles Dunfermline – once a venerable distillery lost to Hurricane Ivan, where for centuries its clay loam has been conducive to cane cultivation. For this rum they harvested the sucrose-rich variety called Lacalome Red from Anderson’s field, which stands on the terroir known as Mango Lane. Pot Still distilled.
In stock
Description
The cane plant, rum’s primary raw ingredient, is the natural source of its flavour. Thus the land on which it grows & its microclimate determines its character. Therefore Renegade Rum chooses to explore the terroir’s of Grenada – one place, one farm, at a time: captured as fresh, vibrant spirit before cask ageing.
The modern marvel that is the Renegade Rum distillery was designed precisely to extol this individuality, with extended temperature-controlled fermentation for purity, & considered distillation for gravitas. They look to compare & contrast natural flavours, terroir by terroir. It is presented pre-cask: as unaged, freshcane juice spirit.
Pure cane, real provenance, terroir-driven, considered distillation: Rum au Naturel.