Damoiseau Blanc 100cl 50%Vol
Damoiseau 50 ° white rum comes from the fermentation and distillation of pure sugar cane juice.
Grading around 88 ° at the exit of the distillation column, it is then put in bonus for 3 to 4 months in oak casks, then stirred and aerated before bottling.
Out of stock
Description
The Bellevue distillery, where Damoiseau rum is produced is in Moule on the island of Grande-Terre in Guadeloupe.
NOSE : Full and round cane, exotic fruits and a pinch of pepper
MOUTH : Fine sweet note of sugar cane, floral and spicy flavor
TEXTURE : Flexible